italian lentil soup recipe with sausage

Turn off heat and let soup rest covered for 20 minutes before serving. In a Dutch oven combine water carrots celery onion powder oregano garlic powder basil salt and pepper.

Italian Lentil Soup With Sausage Recipe Lentil Sausage Soup Lentil Soup Recipes Lentil Dishes

Add tomatoes and simmer for 10 minutes.

. Add lentils and rice. Browse Over 25000 Delicious And Quick Recipes Developed By Expert Chefs. This helps to enhance the flavor of the soup without having to fish out sprigs of thyme from the soup later on.

Break up the sausage with a wooden spoon and cook until the onions are starting to brown and the sausage is almost cooked through about 8 minutes. Reduce heat to medium and simmer 20 minutes until lentils are tender. Crumble and cook sausage in skillet until done.

Season with salt and pepper. Free 2-Day Shipping wAmazon Prime. Once boiling reduce heat to medium-low cover and cook for 40 minutes or until lentils are tender.

Simmer for 40 minutes. In a soup pot cook sausage until brown about 5 minutes. Bring to a boil.

Roasted red peppers Chicken stock chicken broth-. 3 cloves crushed garlic. Add in the onions celery carrots zucchini garlic herbs and spices cook for about 15 minutes stirring often.

This helps to enhance the flavor of the soup without having to fish out sprigs of thyme from the soup later on. Return to a boil. Stir in 2 cups fresh spinach until the sausage is wilted.

Add salt lentils celery carrots chicken stock canned tomatoes bay leaf fennel seeds and rosemary. Transfer the sausage and onion garlic mixture to the crockpot. 1 quart broth chicken or veggie 1 cup water.

Add in the lentils and potatoes and season with a pinch of salt. In a large stockpot over medium heat heat the olive oil and add in the Italian sausage. 3 celery stalks diced.

They can add flavor to the soup as it cooks but can be removed before serving. Cook the soup for thirty minutes over medium heat stirring occasionally. If you have turkey leftovers add in the neck and innards.

Cover and cook on Low until lentils are tender and sausage is no longer pink 6 to 8 hours. 1 teaspoon each of dried thyme dried oregano and dried fennel. Bring to a boil.

Cover and turn crockpot to high for 4 to 6 hours or 8-10 hours on low. Cook the soup for thirty minutes over medium heat stirring occasionally. Step 3 When ready to serve stir in spinach and cook until it wilts 7 to 10 minutes.

Cover and simmer for 20 minutes or until lentils and rice are tender. Italian sausage bulk precooked so you no longer see any pink. Can of fire roasted tomatoes or chopped tomatoes.

Add the sausage mixture to the soup and simmer for 10 minutes. Ad Read Customer Reviews Find Best Sellers. Ad Try Our Well Yes Soups Crafted with Ingredients You Can Feel Good About.

Stir in onion celery carrot and garlic and cook for about 5 minutes. You can add up to another quart of chicken broth if you like a thinner soup. Add more chicken stock if the soup gets too thick.

Brown the sausage until it is cooked through. Place the thyme and bay leaf in a mesh cooking infuser and dip into the soup. Ingredients for Lentil Soup with Italian Sausage Bulk Mild or Sweet Italian sausage If you like it with some kick use Spicy Italian Sausage or hot Italian sausage.

Stir in lentils broth and black pepper. Ad Recipes That are EasyHealthy and Ready in 10 minutesReally Easy to Make. Add in the lentils and potatoes and season with a pinch of salt.

Onion Carrots Garlic Diced tomatoes I use the petite diced. Let the meat brown with the veggies until all the pink. Submit a Recipe Correction.

Add sausage and simmer soup until vegetables are tender 10. Place the thyme and bay leaf in a mesh cooking infuser and dip into the soup. 1-12 cups dried brown lentils rinsed.

Add chicken broth water lentils with seasoning packet and sausage to pot and bring to a boil. Stir in tomato sauce.

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